Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy anarase. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Anarase is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Easy Anarase is something which I’ve loved my whole life. They’re fine and they look wonderful.

Easy Anarase Recipe recipe - How to make Easy Anarase Recipe. Frozen Foods Missed out on our mailers? Watch this video recipe & see how easy it is to make scrumptious Anarasa using KPra's Anarsa mix! How To Make Diwali Special Shakarparas

To get started with this particular recipe, we have to prepare a few components. You can have easy anarase using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Anarase:

1. Take Ingredients
2. Prepare 1 cup rice flour
3. Make ready 3/4 cup jaggery
4. Take 1 tbsp poppy seeds
5. Get 1 tsp ghee
6. Take ghee for deep frying

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Steps to make Easy Anarase:

1. Combine the rice flour and jaggery and blend in the mixer by adding little water to make a soft dough.
2. Keep aside for 4-5 days in the air tight container.
3. After 4-5 days take out from the container knead well adding little milk if required
4. Place the poppy seeds in a flat clean surface.
5. Make lemon sized balls of the dough, take a 1 ball and put some ghee on your fingers and on the ball, then put that lemon sized ball on some poppy seeds and flatten with your fingers till 1 1/2″ size (like a small puri).
6. Heat the ghee in a kadhai and deep fry till light brown in colour.
7. Do same with remaining portions.
8. Drain on an absorbent paper.
9. Serve warm or store in an air-tight container.

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So that is going to wrap it up with this exceptional food easy anarase recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!