Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mexican breakfast burrito. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mexican Breakfast Burrito is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mexican Breakfast Burrito is something that I’ve loved my whole life. They’re nice and they look wonderful.

These freeze well so make a bunch for later. I cook by look, I don't measure but these amounts should be pretty close. Traditional Mexican breakfasts have inspired everything from the mainstream breakfast burrito to infinite variations of huevos rancheros (although we'd hesitate to say "too many" — we're not even. Mexican Breakfast Burritos. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this recipe, we have to prepare a few components. You can have mexican breakfast burrito using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mexican Breakfast Burrito:

1. Make ready Lean Ground Beef
2. Make ready Grated Lime Peel
3. Make ready Juice of 1 Lime
4. Take Taco Seasoning
5. Get Onion, chopped
6. Make ready Tomatoes, deseeded & diced
7. Prepare Green Bell Pepper, diced
8. Take Canned Corn, drained
9. Get Egg Whites
10. Prepare Whole Wheat Tortillas
11. Prepare Salsa
12. Get Fat-Free Shredded Cheddar

How to Make Mexican Taco Breakfast Burrito. Meet the Mexican Breakfast Burrito; all your favorite breakfast ingredients wrapped up in one delicious bundle. They're totally portable too, so you can take this satisfying breakfast sandwich with. Recipe courtesy of Food Network Kitchen.

Steps to make Mexican Breakfast Burrito:

1. In a skillet, over medium heat, cook beef, lime peel, lime juice and taco seasoning together. Once beef is cooked through, drain. Place in a bowl and set aside.
2. In skillet, over medium heat, cook onion and green pepper. Once veggies are tender, add corn and tomato. After about 6-8 minutes add beef mixture to skillet. Mix and cook until beef is heated through.
3. While beef mixture is heating through with veggies, take another skillet and heat over medium heat. Add egg whites and scramble them.
4. Lay out tortillas, on top each tortilla, place some of the eggs white. Then divide the beef & veggie mixture among each tortilla. Top each with 1 Tbs. salsa and then 1 Tbs. cheese.

They're totally portable too, so you can take this satisfying breakfast sandwich with. Recipe courtesy of Food Network Kitchen. A peppery, vegetarian take on an enduring favorite – the breakfast burrito! Oaxaca cheese has a similar texture to mozzarella. Don't fret if you don't have access to authentic chorizo.

So that’s going to wrap it up with this special food mexican breakfast burrito recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!