Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy pumpkin cheesecake pie. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

EASY pumpkin cheesecake pie is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. EASY pumpkin cheesecake pie is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy pumpkin cheesecake pie using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make EASY pumpkin cheesecake pie:

1. Get 1 cup pumpkin pie filling or pumpkin purée
2. Make ready 1/2 cup granulated sugar
3. Take 3 eggs
4. Prepare 8 ounce block room temp cream cheese
5. Get 1 teaspoon vanilla extract
6. Prepare 1/2 teaspoon pumpkin pie spice
7. Take 1/2 cup sour cream
8. Get 1 store bought refrigerated pie crust

Steps to make EASY pumpkin cheesecake pie:

1. Heat oven to 350. Unroll your pie crust and press into a pie pan pinching the edges.
2. Blend all ingredients until smooth and pour into crust. Bake 55 minutes or until set. Cover your edges of the crust with strips of aluminum foil midway through baking to avoid them burning.

So that is going to wrap this up with this special food easy pumpkin cheesecake pie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!