Recipe of Ultimate Spicy Creamy Shrimp & Crab Manicotti

Spicy Creamy Shrimp & Crab Manicotti
Spicy Creamy Shrimp & Crab Manicotti

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy creamy shrimp & crab manicotti. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Creamy Shrimp & Crab Manicotti is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Spicy Creamy Shrimp & Crab Manicotti is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook spicy creamy shrimp & crab manicotti using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Creamy Shrimp & Crab Manicotti:
  1. Make ready Manicotti cooked al dente
  2. Get egg lightly beaten
  3. Get cooked large shrimp chopped
  4. Take lump crab meat chopped
  5. Prepare small white onion minced
  6. Prepare ricotta cheese
  7. Prepare shredded mozzarella
  8. Prepare mayo
  9. Prepare milk
  10. Make ready Cajun seasoning
  11. Prepare ground Habanero
  12. Make ready Sauce
  13. Get butter
  14. Prepare flour
  15. Make ready minced garlic
  16. Prepare milk
  17. Take grated Parmesan
  18. Get Salt & Pepper
Instructions to make Spicy Creamy Shrimp & Crab Manicotti:
  1. Cook pasta to al dente, drain and cool
  2. Mix remaining ingredients in a mixing bowl until thoroughly combined.
  3. Stuff mixture into manicotti tubes. Place in a baking dish and chill in refrigerator for an hour.
  4. In a medium sauce pan, melt butter and add garlic over low/medium heat and sauté for about a minute. Add flour to make a rue. Slowly add milk while stirring constantly. increase heat to just over medium and stir occasionally until sauce thickens. Do not boil. Add grated Parmesan and stir occasionally for about 5 mins. Sauce will continue to thicken.
  5. Remove stuffed manicotti from refrigerator and pour 3/4 of the sauce over manicotti until mostly covered. Bake @ 350° for 25 mins or until bubbly.
  6. Remove from oven and let sit for 5 mins uncovered. Serve on a plate and use remaining sauce to top along with fresh parsley (optional)

So that is going to wrap it up with this exceptional food spicy creamy shrimp & crab manicotti recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

close