Recipe of Super Quick Homemade Kale and Potatoes

Kale and Potatoes
Kale and Potatoes

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, kale and potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kale and Potatoes is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Kale and Potatoes is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook kale and potatoes using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kale and Potatoes:
  1. Make ready 24 ounces kale I used frozen
  2. Prepare 1/4 pound Bacon
  3. Prepare 1 teaspoon salt
  4. Make ready 4 medium potatoes
  5. Get 1/3 teaspoon granulated garlic powder
  6. Get 1/2 large onion
  7. Get 1 cube bullion, chicken
  8. Make ready 1/4 cup bacon drippings
  9. Take 2 cup water
Instructions to make Kale and Potatoes:
  1. Heat a deep pan. Add the bacon to render.
  2. Finely dice the potatoes
  3. Finely dice the onions and add to the potatoes
  4. Add to the pan with the bacon. Add the bacon drippings. Sauté for 10 minutes.
  5. Add the kale
  6. Mix well coating all of the kale and add the water. Crush the chicken bullion cube and add stirring well.
  7. Cover and cook till the potatoes are tender. About 15-20 minutes.
  8. I served with hot vinegar sauce see my recipe. I hope you enjoy!!

So that is going to wrap this up with this exceptional food kale and potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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