Simple Way to Prepare Any-night-of-the-week Persimmon Cookies

Persimmon Cookies
Persimmon Cookies

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, persimmon cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Persimmon Cookies is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Persimmon Cookies is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have persimmon cookies using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Persimmon Cookies:
  1. Make ready 2 Cups flour
  2. Take 1 Cup butter or margarine (room temperature)
  3. Make ready 1 egg
  4. Make ready 1 Cup sugar
  5. Take 1 Tbsp cinnamon
  6. Take 1/2 tsp nutmeg
  7. Get 1/2 all spice
  8. Take 1 tsp baking soda
  9. Take 1 tsp salt
  10. Take 1 Tbsp vanilla
  11. Prepare 1 glob of honey
  12. Take 1 Cup diced persimmon
  13. Take 1/2 cup dried cranberries
  14. Take 1/2 Cup pecan pieces
Instructions to make Persimmon Cookies:
  1. Preheat oven to 350. Line sheet with parchment paper.
  2. Sift flour, salt, spices, and baking soda
  3. In separate bowl cream sugar and butter together. Add egg and vanilla. Slowly mix into flour mixture.
  4. Mix persimmon, cranberries, honey, pecans together then gently fold into batter.
  5. Scoop batter into balls and place them evenly spaced on baking sheet.
  6. Baking at 350 for 14 minutes or until the edges are golden brown.
  7. Let cool on baking sheet

So that’s going to wrap this up with this special food persimmon cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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