Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, shrimp spaghetti aglio olio. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Shrimp Spaghetti Aglio Olio is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Shrimp Spaghetti Aglio Olio is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook shrimp spaghetti aglio olio using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shrimp Spaghetti Aglio Olio:
- Prepare Spaghetti
- Take shrimp
- Make ready Extra Virgin Olive oil
- Prepare garlic, minced
- Make ready chili powder
- Get dried parsley
- Prepare dried oregano
- Take grated parmesan cheese
- Take salt
Instructions to make Shrimp Spaghetti Aglio Olio:
- Boil spaghetti in salted water until perfectly cooked. Reserve 60ml pasta water.
- Heat olive oil in a pan and add garlic. Saute the garlic on a low flame till fragrant. Add chilli flakes and add the shrimp. Cook the shrimp for 3-4 minutes. Add pasta water to the pan and bring to a boil.
- When the pasta water has reduced a little and thickened into a sauce (about 2 minutes), add the drained pasta and toss in the sauce. Add the parsley and parmesan and mix everything. Serve immediately.
So that’s going to wrap this up for this exceptional food shrimp spaghetti aglio olio recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


