Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, leftover greens. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Leftover Greens is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Leftover Greens is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook leftover greens using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Greens:
- Get snow beans
- Get French beans
- Take frozen peas
- Take onion chopped fine
- Take garlic cloves chopped
- Get olive oil
- Take Salt and Pepper to your taste
Steps to make Leftover Greens:
- In a hot pan, add oil, garlic and onions, saute for a few minutes
- Add peas and greens, salt and pepper and cook for about 8 minutes, turn heat off, cover and let it sit for 5 minutes before serving
So that’s going to wrap it up for this special food leftover greens recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


