Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, creamy and healthy carrot soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy and Healthy Carrot Soup is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Creamy and Healthy Carrot Soup is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook creamy and healthy carrot soup using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Creamy and Healthy Carrot Soup:

1. Take carrots, chopped
2. Take chickpea, boiled
3. Make ready garlic, finely chopped
4. Make ready ginger, finely chopped
5. Get onion, chopped
6. Take turmeric powder
7. Take cumin powder
8. Get black pepper
9. Get Salt
10. Take olive oil
11. Prepare water, more as needed
12. Get lemon juice
13. Get chopped almonds, peeled
14. Get Toasted almonds
15. Get olive oil
16. Get pepper
17. Get Salt

Instructions to make Creamy and Healthy Carrot Soup:

1. In a large pan, heat olive oil over medium flame. When it starts to simmer, add garlic. Cook until fragrant.
2. Then add ginger and cook for about 2-3 minutes.
3. Add onions and cook until translucent.
4. Add the chopped carrots, cumin powder, turmeric powder, black pepper and salt. Mix. Cook for 8-10 minutes or until the carrots begins to soften.
5. Add the boiled chickpea and pour water. Mix everything nicely. Bring it to a boil over medium heat.
6. Reduce the flame to low and cover with a lid. Allow it to simmer for 20-25 minutes or until the carrots are tender.
7. Turn the flame off and allow it to cool down.
8. Puree the soup in a blender until completely smooth. Reheat the soup in the same pan and stir in lemon juice.
9. To make the toasted almonds, heat olive oil on medium flame. Add peeled and chopped almonds, pepper and salt. Mix well and cook until it turns slightly golden.
10. Pour the soup in bowls. Garnish with a drizzle of olive oil, toasted almonds and black pepper if desired. Serve warm.

So that’s going to wrap this up for this exceptional food creamy and healthy carrot soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!