Recipe of Favorite Giant Choc Chip Cookies

Giant Choc Chip Cookies
Giant Choc Chip Cookies

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, giant choc chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

They are stuffed full with chocolate chips and are delicious warmed up for a few seconds to get extra gooiness. Given that chocolate chip cookie recioes are pretty elementary on the cookie front, I did not read the comments before using this recipe. Personally, this isn't my favourite choc chip cookie recipe. These are a bit chewy, quite sweet and buttery.

Giant Choc Chip Cookies is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Giant Choc Chip Cookies is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have giant choc chip cookies using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Giant Choc Chip Cookies:
  1. Get 110 g Unsalted Butter
  2. Get 170 g Caster Sugar
  3. Make ready 80 g Light Brown Sugar
  4. Take 189 g Plain Flour
  5. Prepare 1 Egg
  6. Take Fine Salt (level 2.5ml spoon)
  7. Make ready 100 g Dark Choc Chips

Levi's Giant Chocolate Chip Cookie Recipe. How would you rate Giant Chocolate Chip Skillet Cookie? I am a huge fan of the BA's best choc chip recipe but these are a true contender, and simpler - no egg whites sacrificed. This post may contain affiliate links.

Instructions to make Giant Choc Chip Cookies:
  1. Make sure butter is at room temperature/melts to touch. On low speed mix in both sugars. Next add the add and whisk for about 15 seconds.
  2. Sieve in flour and sugar, gently mix in πŸ₯„
  3. Add choc chips and mix by hand πŸ–οΈ. Then split mixture into 10 evenly sized balls.
  4. Press each ball of mix down slightly on a greased baking tray. Leave plenty of room for the mixture to spread out. Bake for 10-13min in the centre of the oven.
  5. Remove from oven when golden. Leave on tray to cool a little (they will break up if moved when too warm).
  6. Biscuits will be crunchy on the outside and chewy in the middle.

I am a huge fan of the BA's best choc chip recipe but these are a true contender, and simpler - no egg whites sacrificed. This post may contain affiliate links. Today we're making GIANT Chocolate Chip Cookies! These gourmet cookies have soft and chewy interiors, slightly crisp golden brown exteriors, and are absolutely loaded with chocolate! It is seriously the Best Chocolate Chip Cookie Recipe Ever!

So that’s going to wrap this up for this exceptional food giant choc chip cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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