Easiest Way to Make Perfect Corned Beef Potatoes

Corned Beef Potatoes
Corned Beef Potatoes

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, corned beef potatoes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Corned Beef Potatoes is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Corned Beef Potatoes is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook corned beef potatoes using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Potatoes:
  1. Get 500 gr potatoes, peeled, diced, steamed until soft, removed from the heat, set aside
  2. Get 2 Tbsp butter
  3. Take 1/2 onion, minced
  4. Make ready 200 gr corned beef
  5. Make ready 1 medium carrot, small diced
  6. Get 100 gr green beans, cut into small pieces
  7. Take 100 gr frozen corn
  8. Take 1/2 tsp salt or to taste
  9. Make ready 1/4 tsp white pepper powder or to taste
  10. Prepare 1/2 tsp nutmeg powder
  11. Prepare 2 stalks green onions, thinly sliced
Steps to make Corned Beef Potatoes:
  1. Heat butter in a skillet. Sauté onion until fragrant.
  2. Add corned beef. Mix well.
  3. Add carrot,green beans, and corn. Keep stirring until the vegetables cooked.
  4. Season with salt, white pepper powder, and nutmeg powder. Mix well. Test the test.
  5. Lastly, add sliced green onions. Mix well again. Remove from the heat. Serve warm. Yum! 😋

So that’s going to wrap this up with this special food corned beef potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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