Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shredded brussels sprouts & bacon avocado salad. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Shredded Brussels Sprouts & Bacon Avocado Salad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Shredded Brussels Sprouts & Bacon Avocado Salad is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook shredded brussels sprouts & bacon avocado salad using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shredded Brussels Sprouts & Bacon Avocado Salad:

1. Prepare 1 Orange
2. Get 1 lemon, or Lime
3. Take 1 medium red onion
4. Prepare 1/2 cup olive oil
5. Make ready 1 salt & pepper to taste
6. Make ready 1 large Avacado
7. Get 6 slices of cooked bacon
8. Get 1 cup slivered almonds, or chopped
9. Prepare 4 dozen brussel sprouts shredded
10. Prepare 1 cup grated Pecorino-Romano cheese

Instructions to make Shredded Brussels Sprouts & Bacon Avocado Salad:

1. Cook then crumble the bacon. Squeeze the juice of the lemon, or line and orange into a large bowl with the red onion. Pour the oil into the bowl in a steady stream, whisking to form an emulsion (it should appear more creamy and less transparent). Season well with salt and pepper. Refrigerate until ready to serve the salad.
2. Using a mandoline, shave the brussel sprouts (do not include the stems) into thin slices to make a shredded/coleslaw texture. I always rinse and dry mine again after shaving them, just to be sure they were are totally clean. If not using almond slivers, then place whole almonds in a food processor and pulse until chopped coarsely. Add ¾ of the almonds, cheese, and bacon to the shredded brussel sprouts; toss to combine. Chop, or slice avocado to your liking.
3. When ready to serve, toss with the dressing and sprinkle remaining almonds, cheese, and bacon over the top. If needed, add a few more tablespoons of olive oil and toss.

So that is going to wrap this up with this exceptional food shredded brussels sprouts & bacon avocado salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!