Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sautéed mince beef with rice and vegetables. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hello Lovelies, Please like this video, subscribe to my channel and let me know in the comment section if you have a video request. Chicken and Rice, rice soup, risotto, flavoured rices (Mexican Red Rice is a firm favourite along with Mushroom Rice!), Arancini balls. PS Foodie translation: Ground beef = beef mince, though I've noticed some butchers in Australia nowadays I also substituted the beef broth for vegetable broth. Wild Mushroom Ragout with Creamy PolentaAndrew Zimmern.

Sautéed Mince Beef with Rice And Vegetables is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Sautéed Mince Beef with Rice And Vegetables is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sautéed mince beef with rice and vegetables using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sautéed Mince Beef with Rice And Vegetables:

1. Take 10-15 chorizo slices
2. Make ready 1 large onion, chopped
3. Get 3 garlic cloves, chopped
4. Make ready 400 g mince beef
5. Make ready to taste Ground black pepper
6. Get to taste Salt
7. Take Handful chopped parsley
8. Take 1 chicken or beef stock cube
9. Make ready as needed Water
10. Prepare 150 ml wine
11. Make ready 1 Bay leaf
12. Take 1 carrot, sliced
13. Take 2 tbsp tomato puree
14. Prepare 3 tbsp olive oil
15. Make ready as needed Rice
16. Take 6-8 white cabbage leaves, shredded

Cross between a spaghetti bolognese, a lasagne and a rice casserole, this mince bake (or ground beef casserole for US readers) is filling, frugal and nutritious. This beef mince curry is an Indian classic made with peas. Very similar to chili with minced meat and beans but here we use ground beef and frozen peas in. Today, am serving it with Indian chapati, and Indian spiced potatoes.

Instructions to make Sautéed Mince Beef with Rice And Vegetables:

1. Heat the olive oil, then add the onions, garlic and bay leaf. Lightly fry until softened.
2. Add the chorizo and tomato puree. Allow to fry for a few minutes.
3. Add the beef, stock cube and wine as well as a small amount of water. Season with salt and pepper. Allow to simmer until fully cooked through.
4. Add the carrots and allow to cook for about 10 minutes. Add water as needed when it starts to dry out and stir regularly.
5. Add the rice (I used enough for 4 adults), parsley and cabbage. Add a good amount of water but don't cover the rice fully as it can be added in small amounts until rice is cooked, stir and cover with lid. Simmer until rice and cabbage is fully cooked and the rice has become almost dry but sticky. Add small amounts of water as needed if it starts to dry out.
6. Remove bay leaf. Check seasoning and adjust if required. Serve immediately.

Very similar to chili with minced meat and beans but here we use ground beef and frozen peas in. Today, am serving it with Indian chapati, and Indian spiced potatoes. But, you can also use naan, turmeric rice, or pilaf, vegetable. Beef Mince Jollof Rice is a tasty version of Nigerian Jollof Rice prepared with minced beef or ground beef. If you have kids who do not eat their lumps of meat after eating a meal, this is a great way to make the meat disappear into the rice without them knowing that they are eating meat.

So that is going to wrap it up for this special food sautéed mince beef with rice and vegetables recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!