Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked spinach paneer cannelloni with tomato sauce and veggies. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked spinach paneer cannelloni with tomato sauce and veggies is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Baked spinach paneer cannelloni with tomato sauce and veggies is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have baked spinach paneer cannelloni with tomato sauce and veggies using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked spinach paneer cannelloni with tomato sauce and veggies:

1. Take Spinach
2. Prepare Salt
3. Make ready Tomato sauce
4. Prepare Onion
5. Get Olive oil
6. Prepare Paneer
7. Get Palak
8. Prepare Red chilli flakes
9. Prepare Oregano
10. Make ready Cheese
11. Prepare Black pepper

Steps to make Baked spinach paneer cannelloni with tomato sauce and veggies:

1. Recipe for baked cannelloni is first you need to prepare palak mixture by taking some olive oil in pan, add chopped onions, green chillies, garlic, when onions turn translucent add chopped palak, salt, oregano, chilli flakes, Italian seasoning and turn off the gas after palak leaves water completely. The mix should be dry. Now add crumbled paneer, black pepper and mix it properly.
2. Leave it aside. Now prepare lasagne sheets. You can prepare it with all purpose flour or wheat. Boil it, if using wheat then roast it like chappati. Grease the baking tray or pan with olive oil. Spread a lasagne sheet. Add Palak mix. Put cheese slices on it. Put another lasagne sheet and add palak mix. Then add tomato sauce with mushrooms and other veggies. Now cover it with grated cheese. Bake till the cheese melts.
3. Serve hot!

So that is going to wrap it up with this special food baked spinach paneer cannelloni with tomato sauce and veggies recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!