Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, buffalo ranch meatballs and blue cheese mashed potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Buffalo Ranch Meatballs and blue cheese mashed potatoes is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Buffalo Ranch Meatballs and blue cheese mashed potatoes is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have buffalo ranch meatballs and blue cheese mashed potatoes using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Ranch Meatballs and blue cheese mashed potatoes:

1. Prepare 2 pounds frozen meatballs
2. Prepare 1/2 C broth any kind
3. Make ready 1/2 stick butter
4. Make ready 1 Tablespoon ranch seasoning
5. Take 1/4 C Frank's red hot sauce
6. Take ingredients needed on cooking day
7. Take 1/4 C blue cheese crumbles 1 bag frozen mashed potato steamers
8. Take Can of peas for a side

Steps to make Buffalo Ranch Meatballs and blue cheese mashed potatoes:

1. Assembly directions - Add all ingredients to a large zipper bag. Zip to seal. 2 pounds frozen meatballs - 1/2 C broth any kind - 1/2 stick of butter - 1 T ranch seasoning - 1/4 C Frank's red hot sauce
2. Cooking directions - Add meatballs and sauce to crock and cook on low for 3-4 hours.
3. Cook mashed potatoes and peas according to package directions. Add blue cheese crumbles
4. Sprinkle meatballs with extra blue cheese crumbles, if desired.
5. Notes- I did homemade meatballs and used the instant not a crockpot. And used the instant pot to make my meatballs.
7. I used pepper jack cheese, to make it hotter.

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