Easiest Way to Make Perfect Chewy Banana Mochi

Chewy Banana Mochi
Chewy Banana Mochi

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chewy banana mochi. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chewy Banana Mochi is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chewy Banana Mochi is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have chewy banana mochi using 2 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chewy Banana Mochi:
  1. Prepare Banana
  2. Make ready Katakuriko
Steps to make Chewy Banana Mochi:
  1. Slice the banana and cover with plastic wrap. Microwave for a minute to soften.
  2. Mash with a spoon and mix in the katakuriko.
  3. Divide the banana dough into 3 portions and brown both side in an oil-coated pan. Enjoy.

So that’s going to wrap it up with this exceptional food chewy banana mochi recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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