Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, beef steak with roasted vegetable. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef steak with roasted vegetable is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Beef steak with roasted vegetable is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook beef steak with roasted vegetable using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef steak with roasted vegetable:

1. Take 200 g beef rump steak
2. Prepare Tomatoes
3. Get Broccoli
4. Get Shallot
5. Prepare Courgette
6. Take Herbs
7. Prepare Salt and pepper

Instructions to make Beef steak with roasted vegetable:

1. Chop few tomatoes, shallot, and courgette (or any other vegetable you have in your fridge) and roast vegetable on your pan. You can also cook some delicious broccoli aside.
2. Preheat your pan and then fry your steak 2 minutes each side to get medium rare. You can also add some herbs e.g rosemary, oregano, thyme..
3. Super fast and delicious dinner.

So that is going to wrap it up for this exceptional food beef steak with roasted vegetable recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!