Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chinese stir fry. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chinese Stir Fry is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chinese Stir Fry is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chinese stir fry using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chinese Stir Fry:

1. Make ready Nutcessity Himalayan Salted nut butter
2. Make ready maple syrup
3. Make ready Chinese five spice
4. Make ready onion
5. Take courgettes (or whatever you have - peppers? spring greens? broccoli?)
6. Prepare soy sauce
7. Prepare olive oil

Steps to make Chinese Stir Fry:

1. Fry the onion with the oil till soft, then add your other veggies.
2. When they're done, turn off the hear but keep the pan on the heat.
3. Stir through the spice, maple syrup and nut butter, and leave for a minute or two to warm.
4. Add a dash or two of soy sauce, stir again, and serve (on top of cous cous / noodles / quinoa… whatever you fancy)… yum.

So that is going to wrap this up with this special food chinese stir fry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!