Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, zucchini burgers. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Zucchini burgers is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Zucchini burgers is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook zucchini burgers using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini burgers:

1. Get 500 grams grated zucchinis
2. Get 1 sea salt
3. Prepare 1 bunch finely sliced spring onions
4. Take 3 pinch dried oregano
5. Prepare 3 pinch dried mint
6. Take 2 free range organic eggs
7. Make ready 1 flour (any type, even gluten free)
8. Prepare 250 grams crumbled feta cheese (optional)
9. Prepare 1 extra virgin olive oil (for shallow frying)

Instructions to make Zucchini burgers:

1. You mix the grated zucchini and sea salt in a colander. After 15 minutes you squeeze the zucchini to drain all their fluids.
2. In a bowl you mix all ingredients except the oil which we need for shallow frying. You add as much flour as necessary in order to form lose in texture burgers.
3. You fry in preheated oil until golden on both sides. Enjoy!

So that’s going to wrap it up with this exceptional food zucchini burgers recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!