Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked ham in orange pineapple dijon glaze. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked Ham in orange pineapple dijon glaze is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Baked Ham in orange pineapple dijon glaze is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked ham in orange pineapple dijon glaze using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Ham in orange pineapple dijon glaze:

1. Get 1 boneless cooked ham~ sliced
2. Get 1 13 oz single serve orange juice in a bottle
3. Take 2 tablespoons Dijon mustard
4. Get 3/4 cup packed brown sugar
5. Make ready 2 8 oz cans crushed pineapple
6. Get 1 A few shakes of garlic powder
7. Take 4 cranks of fresh cracked black pepper

Instructions to make Baked Ham in orange pineapple dijon glaze:

1. Pre heat oven to 375
2. Remove wrapper from ham and cut in to 1/4 inch slices and place in a 11x13 in glass baking dish or large roasting pan
3. Pour a few tablespoons of orange juice in the baking dish so there's room to add dijon mustard to the bottle. Recap and shake to mix. Pour this over ham
4. Sprinkle with garlic powder and brown sugar
5. Spoon crushed pineapple with juices evenly over ham
6. Bake for 40-45 minutes. ENJOY!

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