How to Prepare Homemade Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan

Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan
Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy, delicious & spicy mince and vegetable curry in a frying pan. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have easy, delicious & spicy mince and vegetable curry in a frying pan using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan:
  1. Prepare 300 grams Mixed beef and pork mince
  2. Get 1 Onion
  3. Make ready 1 Carrot
  4. Make ready 1 Zucchini (eggplant is also OK)
  5. Take 1 clove Garlic
  6. Prepare 1 small piece Ginger
  7. Prepare 1 tbsp Red wine (sake is also OK)
  8. Get 1 Salt
  9. Prepare 1 Pepper
  10. Take 1 to 11/2 tablespoons Curry powder (powdered)
  11. Get 2 tbsp Flour
  12. Prepare 2 tsp Chinese chicken soup powder
  13. Prepare 200 ml Water
  14. Prepare 2 tbsp ★ Japanese Worcestershire-style sauce
  15. Get 2 tbsp ★ Ketchup
  16. Make ready 1 tbsp ★ Oyster sauce
  17. Get 3 tbsp Milk
  18. Prepare 1 ★Bay leaves (optional)
Steps to make Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan:
  1. Chop the onion, carrot, garlic and ginger finely.
  2. Cut the zucchini (or eggplant) into 1 cm quarter rounds.
  3. Combine the ★.
  4. Heat oil in a frying pan and fry the garlic and ginger. After the aroma is released, add onion, carrot and zucchini (or eggplant) and fry.
  5. After the onion is softened, add the mince, break up lumps and stir. Add red wine, salt and pepper.
  6. Add curry powder and flour to Step 5 and stir. Add Chinese chicken stock powder, water and bay leaf.
  7. Stir in the ★ ingredients into Step 6 and add the milk after bringing to a boil. Stir, taste and adjust the flavour if necessary. Reduce the cooking liquid until it has almost gone. Stir occasionally.
  8. It's ready to serve.

So that’s going to wrap this up for this exceptional food easy, delicious & spicy mince and vegetable curry in a frying pan recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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