Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, aloo papad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Aloo papad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Aloo papad is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have aloo papad using 14 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Aloo papad:
- Take 2 papad
- Prepare 3 tbsp oil
- Make ready 3 tbsp ghee
- Get 1 tsp Cumin seeds
- Prepare 1 tsp ginger and garlic paste
- Get 1 tsp turmeric powder
- Prepare 1 tsp coriander powder
- Prepare 1 tsp red chilli powder
- Prepare 1 green chilli chopped
- Take 1 tsp ginger chopped
- Take 1 cups curd whipped
- Make ready 1 cup water
- Take to taste Salt
- Get as needed Fresh coriander for garnishing
Instructions to make Aloo papad:
- Heat the oil.
- Fry the papad.
- Keep aside.
- In a work, heat the ghee and saute the cumin seeds.
- Add ginger garlic paste and and stir till light brown.
- To this add turmeric, coriander powder, red chilli powder, chopped green chilli and ginger.
- Cook till the oil seperates from the masala.
- Pour the curd in the masala and stir.
- Add water and bring the gravy to a boil, let it thichen.
- Break the fried papad into small pieces and put them in the gravy.
- Add salt and let it cook for 3-4 minutes.
- Garnish and serve hot.
So that is going to wrap this up for this special food aloo papad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
