Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jain chinese sizzler. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jain Chinese sizzler is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Jain Chinese sizzler is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have jain chinese sizzler using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jain Chinese sizzler:
- Get 250 grams paneer
- Get 1 Capsicum julienne
- Prepare 1 Zucchini
- Get 1 Red bell pepper
- Prepare 1 Yellow bell paper
- Make ready as required Baby corn
- Prepare 1 Cabbage
- Prepare 1 bowl Cooked rice
- Take 1 bowl Cooked noodles
- Make ready as per taste Salt
- Prepare As required Soya sauce
- Prepare as required Chilli sauce
Instructions to make Jain Chinese sizzler:
- First saute veggie.all bell paper baby corn zucchini capsicum side by side take a sizzler plate and heat on gas on low flame
- Now add paneer to veggies soya sauce, chilli sauce and mixture of cornflour. Now stir fry rice with soya sauce and parsley the same with noodles.
- Now set the plate first arrange the cabbage on plate rice and than Noddles now paneer veggies all set for sizzling Chinese sizzler.
So that is going to wrap it up with this special food jain chinese sizzler recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
