Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken and egg fried rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken and Egg Fried Rice is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken and Egg Fried Rice is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook chicken and egg fried rice using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken and Egg Fried Rice:

1. Make ready 250 g rice long grain
2. Make ready 400 ml water
3. Prepare 1 tbsp oil
4. Get Marination
5. Prepare 250 g chicken cubes
6. Prepare 1 tbsp cornflour
7. Take 1 tbsp green sauce
8. Get 1/4 tsp black pepper powder
9. Get To taste salt
10. Prepare 1 tbsp vinegar
11. Take For fried rice
12. Get 2 whipped eggs
13. Prepare 1 cup diced carrot and peas
14. Get 5-6 spring onion
15. Prepare 10-12 chopped garlic
16. Take 5-6 chopped ginger

Steps to make Chicken and Egg Fried Rice:

1. Add first 3 ingredients to pressure cooker till 1 whistle. Let cool
2. Marinate chicken and keep for 15 minutes
3. Add oil and chicken and keep stirring. Cover and cook till water evaporates. Make them crispy by tossing.
4. Heat oil in a pan, add ginger,garlic and saute. Add all veggies. Add soya sauce and mix well.
5. Add eggs and make bhurji. Add chicken,mix. Add rice,mix.
6. Add salt to taste and mix well for 10 minutes.

So that’s going to wrap this up with this special food chicken and egg fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!