Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken tandoori with potatoes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Tandoori with Potatoes is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Chicken Tandoori with Potatoes is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken tandoori with potatoes using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Tandoori with Potatoes:

1. Make ready Marination
2. Get 12 pieces chicken
3. Get 3 tbsp Tandoori Masala
4. Make ready 1 tsp Garlic paste
5. Make ready 1 tsp Ginger paste
6. Take 1/2 tsp red chilli flakes
7. Take to taste Salt
8. Take 1 cup yogurt
9. Take 2 green chilli chopped
10. Take 1 tbsp white vinegar
11. Prepare 3 tbsp oil
12. Take Frying
13. Take 2 Potato round shape main cut Kar lein
14. Get 1 tomato round slices
15. Prepare 1 oinon round slices
16. Get 1 burning coal

Steps to make Chicken Tandoori with Potatoes:

1. Chicken ko marinate Kar lein 4 hours ka liya. Oil nahi dalna
2. Pan oil Dal ka chicken ko medium heat pa cook Kar lein.
3. Potato ko fry Kar lein.
4. Cooked chicken main fried potatoes, tomato slice and onion slices Dal dein.
5. Burning coal lein iss pa 1 tsp oil Dal ka dam main rakhy.
6. Serve hot with rice or any dip.

So that’s going to wrap it up for this special food chicken tandoori with potatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!