Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, dirty rice (mexican style). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Dirty Rice (Mexican Style) is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Dirty Rice (Mexican Style) is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have dirty rice (mexican style) using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dirty Rice (Mexican Style):

1. Make ready 1 lb. Ground beef
2. Take 2-3 cups leftover rice
3. Prepare 1/2 of bell pepper, chopped
4. Prepare 1/2 of medium onion, chopped
5. Make ready 1/2 of lime
6. Take 1 tsp. Chili powder
7. Take 1 tsp. Onion powder
8. Get 1 tsp. Ground cumin
9. Take 1 can corn (@15.25 oz.)
10. Prepare 1 can black beans (@15.5 oz.)
11. Prepare 1 can diced tomatoes (@14.5oz.)
12. Prepare to taste Salt & pepper

Instructions to make Dirty Rice (Mexican Style):

1. Chop onions and bell pepper.
2. Brown ground beef over medium high heat. (If beef has low fat like 95% then brown over low heat and you might need to add oil.) Drain most of the fat.
3. Lower heat then add onion powder, chili powder, and cumin. Mix then raise heat to medium and add bell pepper and onions. Cook until vegetables are softened about 2 minutes.
4. Drain corn and beans. Add diced tomatoes, corn and beans. Mix.
5. Add rice. Mix well until smooth and warmed through. Squeeze lime over top. Mix and taste. Add salt and pepper as needed. Enjoy!
6. If it starts to get dry or burn you can lower heat and add a little beef broth.

So that is going to wrap it up for this exceptional food dirty rice (mexican style) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!