Recipe of Speedy Catfish Stew or Étouffée (Louisiana style 🐊🦞)

Catfish Stew or Étouffée (Louisiana style 🐊🦞)
Catfish Stew or Étouffée (Louisiana style 🐊🦞)

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, catfish stew or étouffée (louisiana style 🐊🦞). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Catfish Stew or Étouffée (Louisiana style 🐊🦞) is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Catfish Stew or Étouffée (Louisiana style 🐊🦞) is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook catfish stew or étouffée (louisiana style 🐊🦞) using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Catfish Stew or Étouffée (Louisiana style 🐊🦞):
  1. Make ready catfish
  2. Prepare onions chopped
  3. Get green bellpepper 1 red bellpepper
  4. Prepare rue
  5. Make ready tomatoe sauce
  6. Make ready rotel
  7. Make ready cream of mushroom
  8. Take cream of celery
  9. Take Cajun seasoning
  10. Take salt
  11. Get black pepper
  12. Make ready garlic powder
  13. Get Green onions chopped I did
  14. Make ready Red pepper is optional
Steps to make Catfish Stew or Étouffée (Louisiana style 🐊🦞):
  1. Make a rue or buy jar rue I did 1/2 cup grease to half cup of flour an had a little extra
  2. Melt butter an add rue, then add rotel,tomatoes sauce plus half of the can of water, onions,peppers and seasons an simmer for a hour.
  3. Add cream of mushroom an cream of celery now I added little bit of water not much bc the fish gonna have water in it an I checked my seasoning to see if I need more, then let simmer for 30 mins.
  4. As catfish an green onions an let simmer for 20 more mins then it will be done, serve over rice.
  5. All done !

So that is going to wrap it up for this special food catfish stew or étouffée (louisiana style 🐊🦞) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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