Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mike's carnitas. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mike's Carnitas is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mike's Carnitas is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have mike's carnitas using 36 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Carnitas:

1. Get ● For The First Stage
2. Take Boneless Pork Tenderloin
3. Make ready Cans Beef Broth
4. Take Fresh Ground Cumin
5. Get Dos Equis Beer
6. Get LG Vidalia Onion
7. Get LG Cinnamon Stick
8. Take Sweetened Condensed Milk
9. Prepare ● For The Second Stage
10. Prepare LG Jalapeños [halved - deseeded]
11. Take LG Chopped Green Bell Pepper
12. Prepare LG Mexican Coke
13. Make ready Dos Equis Beer
14. Prepare Fresh Ground Cumin
15. Make ready Crushed Mexican Oregano
16. Make ready Crushed Bay Leaves
17. Take LG Orange [with juice]
18. Prepare Medium Lime [with juice]
19. Prepare ● For The The Third Stage
20. Make ready Manteca Lard
21. Take ● For The Fourth Stage
22. Make ready Seal Tightly In Tin Foil With One Cup Pork Juice
23. Take Of Your Favorite Red Salsa [optional]
24. Prepare ● For The Sides [as needed]
25. Take Warm Flour Tortillas
26. Get Mexican Sour Cream
27. Prepare Fresh Cilantro
28. Make ready Mexican 3 Cheese
29. Take Green Salsa
30. Take Red Salsa
31. Prepare Pico de Gallo
32. Take Guacamole Dip
33. Prepare Red Onions
34. Make ready White Onions
35. Take Sliced Radishes
36. Prepare Sliced Cabbage

Steps to make Mike's Carnitas:

1. 10 Pounds of frozen boneless Pork Tender Loin pictured. Dethaw and brine overnight.
2. Add everything in the first stage and allow to simmer in a crock pot for 10 hours. Pull the majority of fluid from your pork and place broth in fridge. You will need it later.
3. Add everything in the second stage and allow to simmer for 2 additional hours in your crock pot.
4. Important: Shread pork into large chunks. Pull and chop all vegetables within the crock pot separately.
5. Stage three. Two pounds of lard pictured.
6. Heat your lard and add your large pork chunks.
7. Fry until crispy on the outside but moist on the inside.
8. Fry pork in batches for 13 minutes a piece.
9. Drain. Then add the juice of one orange and one small lime. Add 2 cups pork juice and 1 cup of your favorite red salsa. Salsa optional.
10. Chop up your vegetables and add to fried pork.
11. Mix well.
12. Seal tightly with tin foil and leave in the oven at 250° for 1 hour or until ready to serve.
13. Serve with assorted condiments and ice cold Mexican beers.
14. Enjoy!

So that’s going to wrap this up with this exceptional food mike's carnitas recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!