Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, southern style biscuits. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Southern Style Biscuits is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Southern Style Biscuits is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have southern style biscuits using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Southern Style Biscuits:

1. Get self-rising flour
2. Take shortening, room temperature (or walnut size scoop of lard)
3. Take buttermilk
4. Take salt, optional

Steps to make Southern Style Biscuits:

1. Preheat oven to 400°.
2. Cut in shortening into flour until pea size.
3. Add buttermilk and stir until it makes a ball in the bowl.
4. Roll out dough on lightly floured area and cut out with cutter. (I use a tin can!)
5. Place biscuits in greased or sprayed pan, sides touching.
6. Bake in preheated oven for 15 to 20 minutes until brown on top.

So that’s going to wrap it up with this exceptional food southern style biscuits recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!