Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tomato & lentil soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tomato & Lentil Soup is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Tomato & Lentil Soup is something that I’ve loved my whole life.
The tomato is the edible berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Перевод слова tomato, американское и британское произношение, транскрипция tomato sauce — томатный соус, томатная паста tomato juice — томатный сок tomato ketchup — томатный. Watch all of Tomato's best archives, VODs, and highlights on Twitch. Prijeđi na Tomato pretplatu i uzmi dodatne jedinice samo na webu.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tomato & lentil soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tomato & Lentil Soup:
- Take 1 tbsp oil
- Make ready 1 large onion, chopped
- Get 3 cloves garlic, chopped and gently crushed
- Prepare 1 (500 g) packet passata
- Make ready 1 carrot, diced
- Prepare 1 handful red lentils
- Prepare 1 litre vegetable stock. “Marigold” is fine if you’ve no home-made
- Get 1 tsp dried thyme
- Prepare 1 dollop per soup bowl crème fraîche (Optional)
- Get to taste Seasoning
Tomatoes (Solanum lycopersicum) are valuable garden plants in that they require relatively little space for large production. Tomatoes ( Solanum lycopersicum ) are popular vegetable garden plants. Rotten Tomatoes, home of the Tomatometer, is the most trusted measurement of quality for Movies & TV. The definitive site for Reviews, Trailers, Showtimes, and Tickets.
Steps to make Tomato & Lentil Soup:
- Heat the oil in a stockpot or large saucepan and gently fry the onions for 3-4 minutes or until soft. Only stir if necessary to avoid sticking.
- Add the garlic and fry for 1-2 minutes, gently stirring.
- Stir in the passata, carrot and lentils, then add the stock and bring to the boil, stirring regularly but not too vigorously. Reduce to a fast simmer, cover and cook for 20-25 minutes. Stir occasionally and after 10-15 minutes add the thyme.
- Transfer to a blender and whizz to get a nice consistency. Taste and season to taste.
- Serve piping hot with granary bread or crusty rolls. Add a dollop of crème fraîche to each soup bowl if available/wished.
Rotten Tomatoes, home of the Tomatometer, is the most trusted measurement of quality for Movies & TV. The definitive site for Reviews, Trailers, Showtimes, and Tickets. The tomato is native to South America. Tomato is the most widely cultivated. Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits.
So that is going to wrap this up with this special food tomato & lentil soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


