Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, grandmothers pastie (pass-tee) recipe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Grandmothers Pastie (pass-tee) recipe is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Grandmothers Pastie (pass-tee) recipe is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook grandmothers pastie (pass-tee) recipe using 13 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Grandmothers Pastie (pass-tee) recipe:

1. Take crust
2. Take 2 cup flour
3. Prepare 1/2 tsp salt
4. Get 1/2 cup cold water
5. Take 2/3 cup crisco
6. Take filling
7. Prepare 3/4 lb ground chuck
8. Take 1/2 cup chopped onion
9. Make ready 1/2 cup diced rutabaga or carrots
10. Prepare 3 cup diced potatoes
11. Prepare 1 1/2 tsp salt
12. Take 1/2 tsp black pepper
13. Get 2 tbsp dried parsley or 1/3 c fresh

Instructions to make Grandmothers Pastie (pass-tee) recipe:

1. cut Crisco shortening into flour and salt mixture
2. add water
3. mix and knead well
4. form into four balls of equal size
5. chill dough balls in refrigerator for 1hour
6. after chilling roll balls into 8 inch circles using plenty of flour to prevent sticking
7. brush edges with milk
8. mix f8long ingredients together
9. put 1 cup filling on one side of rolled out dough
10. fold over and seal edge by rolling it over it pressing with a fork
11. cut a small slit in top of each Pastie for steam
12. brush top with milk
13. put on cookie sheet and bake on lower oven rack 25 min
14. then middle oven rack 20 minutes
15. remove from oven and cool 15 minutes before serving
16. some people like brown gravey or ketchup on their pasties I prefer mine plain

So that is going to wrap this up with this special food grandmothers pastie (pass-tee) recipe recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!