
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy oven baked sautéd potato and bacon gratin. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy oven baked sautéd potato and bacon gratin is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Spicy oven baked sautéd potato and bacon gratin is something which I have loved my entire life. They are fine and they look fantastic.
Oven Baked Spicy Potato Wedges are a healthier alternative to the fast food classic. You can bake the potatoes directly on the oven rack, or you can place them a few inches apart on an aluminum foil-lined baking sheet. The jacket-style potatoes and the brined potatoes, however, required more time and attention than Kitchn's. This rich, creamy gratin gets a note of smokiness from the bacon between the layers of tender potatoes.
To get started with this particular recipe, we must prepare a few components. You can have spicy oven baked sautéd potato and bacon gratin using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy oven baked sautéd potato and bacon gratin:
- Prepare 6 large Thin sliced potato on a mandolin or otherwise
- Make ready 4 thin sliced large onions
- Make ready 5 large cloves garlic
- Make ready 2 chillies, 1 red 1 green
- Get 6 tablespoons Vegetable oil
- Get 250 g bacon lardons
- Make ready 1 tub (300g) creme fresh
- Prepare 300 g strong cheddar cheese grated
- Take Salt and pepper
- Make ready 50 g butter
Potatoes au gratin's soft layers of creamy potatoes topped with a golden, slightly crispy crust, embodies the definition of comfort food, especially with a couple layers of bacon It gives the potato a flat surface to lay on as you slice. Heat a saute pan over medium heat. Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious.
Instructions to make Spicy oven baked sautéd potato and bacon gratin:
- Fry off bacon lardons and set aside for later.
- Grate cheddar cheese into a bowl and set aside for later.
- Place 6 tablespoons of oil in frying pan. Thinly slice potatoes and onions. - Place potatoes first one layer in bottom of pan then a layer of onions and sprinkle them with salt and pepper and repeat process until all potatoes and onions are in the pan. Fry gently with a lid on.
- Finley chop garlic and chillies and add to the top of potato and onion mix in frying pan. - When the potatoes on the bottom have browned turn the mix over. - Do this until most of the mix has browned and softened .
- Get an oven proof dish big enough to hold all the contents of what's in the frying - Crush some more garlic and and mix with the butter. - Rub this around the inside of this ovenproof dish.
- Placed cooked potato and onion mix into oven proof dish . - Sprinkle on bacon lardons. - Sprinkle on grated cheese. - Drizzle creme fresh all over. - Place in oven to bake at 180 degrees Celsius for 30 mins.
- Bon appetite . Love this one..
Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. Place the potatoes in a colander and rinse thoroughly under cold, running water. Bake the potatoes and shred the cheese the day before making the Baked Potato-and-Bacon Soup. If the soup needs to simmer awhile on the stove, you Cook bacon in a Dutch oven over medium heat until crisp.
So that’s going to wrap this up with this exceptional food spicy oven baked sautéd potato and bacon gratin recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!