Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tuna pasta salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tuna pasta salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Tuna pasta salad is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook tuna pasta salad using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tuna pasta salad:

1. Make ready 3 cups Rotini noodles
2. Prepare As needed Shredded carrots
3. Prepare 3-4 Celery Stalks
4. Make ready 4 hard boiled eggs
5. Take 1 can tuna (drained)
6. Take To taste Bacon bits
7. Make ready To taste Hidden Valley ranch dressing
8. Get To taste Mayonnaise
9. Take optional Shredded cheese
10. Take optional Seasonings

Steps to make Tuna pasta salad:

1. Cook noodles and drain
2. Cut up celery and shred carrots. Add to drained noodles.
3. Add in tuna
4. Sprinkle in the bacon bits
5. Boil 4 eggs for 15minutes. Run cold water over the pan of eggs for a bit and drain. Fill pan of eggs with cold water again, crack eggs(don't Peel), let cracked eggs sit in the cool water for a bit. Peel eggs, cut eggs in half, and take out hard yolk. Dice up white parts of the eggs in small pieces. In a small bowl, take a fork and smash up egg yolks.
6. Add the diced eggs and smashed yolks to the pasta pan
7. Add in mayonnaise and ranch dressing. I put a little more mayo than ranch.
8. Add in the shredded cheese and seasonings, stir it up (optional)
9. Best served cold*

So that’s going to wrap it up for this special food tuna pasta salad recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!