Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, thanksgiving dressing (southern country style) 😋. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Thanksgiving Dressing (Southern Country Style) 😋 is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Thanksgiving Dressing (Southern Country Style) 😋 is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have thanksgiving dressing (southern country style) 😋 using 22 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Thanksgiving Dressing (Southern Country Style) 😋:

1. Prepare 12 inch skillet homemade cornbread
2. Get 10-12 homemade biscuits
3. Make ready 1 whole chicken boiled and chopped, reserve broth
4. Get 6-8 boiled eggs chopped
5. Take 5-6 stalks celery sliced
6. Take 1 large sweet onion minced
7. Make ready 1 red bell pepper diced
8. Prepare 10 green onions chopped
9. Prepare 6 large cloves of garlic minced
10. Make ready 1 stick butter
11. Take 6-8 medium dill pickles petite diced or dill pickle relish
12. Prepare 2 Tbsp granulated white sugar
13. Prepare 12 oz can evaporated milk
14. Prepare 3 1/2 cups chicken broth
15. Get 1 cup pickle juice
16. Make ready 1/2 oz rubbed sage
17. Take 1 Tbsp and 1 tsp ground thyme
18. Prepare 1 Tbsp ground poultry seasoning
19. Prepare 6 Tbsp Slap ya Mama cajun seasoning
20. Take 5 heaping wooden spoonfuls of Hellman's mayonnaise
21. Take Big foil pan
22. Prepare Cooking spray

Steps to make Thanksgiving Dressing (Southern Country Style) 😋:

1. Make the cornbread the day before
2. Make the biscuits the day before
3. Boil the eggs, cool, peel and chop then set aside Boil extra if you want to make deviled eggs
4. Boil the chicken reserving broth, cool, then pick meat off bones, and chop
5. Mix the sugar with the diced dill pickles and set aside
6. Sauté the sweet onion, celery, and green onions in butter
7. Crumble the biscuits and cornbread in a large mixing bowl
8. Add the rest of the ingredients and mix by hand or with a spatula in a super sized bowl
9. Grease your pan with cooking spray and spread mixture evenly into pan
10. Bake at 350 for an hour or more depending on your oven
11. It is MOIST and this recipe makes one Big ole pan of dressing !! ENJOY 😋
12. The finished product Made it again for Thanksgiving 2018 😄😋

So that’s going to wrap this up for this exceptional food thanksgiving dressing (southern country style) 😋 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!