Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegan chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Chocolate Cake is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Vegan Chocolate Cake is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have vegan chocolate cake using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Chocolate Cake:

1. Get 180 g All purpose flour
2. Get 60 g cocoa
3. Prepare 120 g Sugar
4. Get 1 tsp Baking Soda
5. Take 1/4 tsp Salt
6. Get 1/3 Cup Vegetable Oil
7. Get 1/2 tsp Vanilla extract
8. Prepare 1 Cup Hot water
9. Make ready 1 Tbsp White Vinegar
10. Get Sugar Syrup
11. Get 1/3 Cup Hot Water
12. Take 1 Tbsp Cocoa
13. Make ready 2 Tbsp Sugar
14. Take 1/2 tsp Vanilla extract
15. Make ready Icing
16. Take 1/3 Cup Powdered Sugar
17. Get 2 Tbsp Cocoa
18. Take 1/2 Cup Caramel

Instructions to make Vegan Chocolate Cake:

1. Preheat oven to 180 degrees, prepare a baking tin with butter, flour and lining the bottom with baking paper
2. Sift the flour, 1/2 cup cocoa, 1 cup sugar, baking soda and salt together.
3. Add the wet ingredients, vegetable oil, 1/2 tsp Vanilla extract, 1 cup Hot water and white vinegar to the dry ingredients, mix well and pour into the prepared baking dish. Bake between 20-25 min until a skewer comes out clean.
4. In the meantime while the cake is baking prepare the syrup by mixing the hot water, cocoa, sugar and vanilla in a separate jug.
5. When the cake is cooked, take it out the oven, pearcing it all over with holes. Pour the syrup all over the cake, the syrup will quickly be absorb. Leave to cool completely.
6. Mix the powdered sugar, cocoa and caramel and spread over the cooled cake. Optional: add chopped hazelnuts

So that is going to wrap this up with this exceptional food vegan chocolate cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!