Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mac & cheese with a twist. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mac & Cheese with a Twist is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Mac & Cheese with a Twist is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mac & cheese with a twist using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mac & Cheese with a Twist:

1. Get Whipped Cream Cheese
2. Prepare Muenster Brick Cheese
3. Get Gouda Brick Cheese
4. Prepare Sharp Cheddar
5. Make ready stewed tomatoes, chopped
6. Prepare Generous squeeze of Honey Mustard (or Buffalo Sauce for spicy)
7. Prepare Unsweetened Butter
8. Make ready Heavy Whipping Cream
9. Make ready Good Sized Pinch of Garlic Powder
10. Get Good Size Pinch of Thyme
11. Prepare Good Sized Pinch of Black Pepper
12. Make ready Noodles of Choice
13. Take Panko Bread Crumbs for Topping
14. Get pkg of bacon
15. Take diced ham

Steps to make Mac & Cheese with a Twist:

1. Combine Muenster, Gouda, Cheddar, and Cream Cheese with the honey mustard (or Buffalo sauce), butter, and heavy whipping cream in sauce pan on medium until cheese is melted. Stirring occasionally to prevent sticking.
2. In a separate pot cook noodles according to directions on the box.
3. Pre-heat oven 350 °F.
4. Cook bacon and ham until crispy and golden.
5. After the cheese melts add seasonings and stewed tomatoes.
6. Put cooked noodles into a large casserole dish, add cheese sauce, bacon and ham; cover with bread crumbs.
7. Bake for 15 mins or until bread crumbs are golden brown.

So that is going to wrap this up for this exceptional food mac & cheese with a twist recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!