Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy chorizo dip. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy Chorizo Dip is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Cheesy Chorizo Dip is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have cheesy chorizo dip using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chorizo Dip:
- Make ready 8 ounces chorizo
- Make ready 10 ounce can tomatoes with green chiles such as rotel
- Get 16 ounces Velveeta
Instructions to make Cheesy Chorizo Dip:
- Add rotel and velveeta to slow cooker and turn on
- In a skillet over medium heat crumble and cook chorizo about 5 or6 minutes or until done.
- Drain grease from chorizo and add to slow cooker.
- Stir everthing together. When cheese melts its ready to serve.Enjoy with tortilla chips,on a hotdog,in a burrito etc…..
So that is going to wrap it up with this special food cheesy chorizo dip recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


