Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crock-pot cajun boil. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Crock-Pot Cajun Boil is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Crock-Pot Cajun Boil is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Cajun Boil:

1. Take 4 red potatoes (halved)
2. Take 1 med. onion (quartered)
3. Get 1 lemon
4. Get 1 stalk celery (cut in thirds)
5. Get 3-4 tbs Old Bay seasoning
6. Make ready 1/2-1 Lb Keilbasa (1 in rounds)
7. Get 3-4 frozen corn on the cob
8. Make ready 1 lb shrimp in shell
9. Prepare water

Instructions to make Crock-Pot Cajun Boil:

1. Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
2. Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
3. Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
4. Drain off water & serve.

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