Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, homemade chicken tikka recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade Chicken tikka recipe is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Homemade Chicken tikka recipe is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook homemade chicken tikka recipe using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Chicken tikka recipe:
- Prepare 500 gram Breast chicken
- Get 1 tablespoon Mehran chicken tikka masala
- Get 1 teaspoon Salt
- Take 1/2 teaspoon black pepper powder
- Make ready 1 tsp Lime juice
- Take 1 pinch red food colour
- Make ready 1 coin of charcoal for smoky flavour
- Make ready 1 tablespoon of ghee
- Prepare As needed Oil for frying
Instructions to make Homemade Chicken tikka recipe:
- Chopped chicken cubes to 2 inch size further marinate it with tikka masala and all spices
- Then marinate it for about an hour in freezer
- Take a Kadai add oil let it turn hot till 180 degree then on medium flame add the chicken tikka pieces one after the other & fry until it’s golden then remove it
- Besides take a coin of charcoal burn it add a tablespoon of ghee or oil then cover it well for 3 -5 minutes to infuse the smoke in it.
- Lastly drizzle some lime juice and serve it hot with mint chutney/dip looks delicious chicken tikka..!
So that’s going to wrap it up for this exceptional food homemade chicken tikka recipe recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


