Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, low fat “grilled” cheese pesto sandwich and tomato soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Low fat “grilled” cheese pesto sandwich and tomato soup is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Low fat “grilled” cheese pesto sandwich and tomato soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook low fat “grilled” cheese pesto sandwich and tomato soup using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Low fat “grilled” cheese pesto sandwich and tomato soup:
- Get 2 slices sprouted wheat bread
- Make ready 2 tablespoons low fat pesto
- Prepare 1/4 cup grated part skim mozzarella cheese
- Take 18 oz jar crushed tomatoes
- Get 1/2 cup water
- Get 1/3 cup fresh basil chopped
- Make ready 1 tablespoon paprika
- Prepare 1/4 tsp salt
- Prepare to taste Black pepper
Steps to make Low fat “grilled” cheese pesto sandwich and tomato soup:
- Preheat oven to 350 F.
- Toast bread lightly in toaster. So it’s a bit crispy but not browned.
- Spread pesto on both slices and spread cheese on one slice.
- Bake in oven for 10 minutes or until desired brownness is reached. Flip and bake an additional 5 minutes for the other side. Should look like this when it’s done.
- Place remaining tomato soup ingredients in pot and simmer for 5 minutes. This part makes 2-3 servings of soup so either halve the recipe or save the extra in the fridge.
- Cut cheese sandwich serve with soup and enjoy!
So that’s going to wrap this up for this exceptional food low fat “grilled” cheese pesto sandwich and tomato soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


