Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, home made abacha with ugba. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Home made Abacha with ugba is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Home made Abacha with ugba is something that I’ve loved my whole life. They are nice and they look fantastic.

How to make Abacha and Ugba (African Salad) with fish and pomo. Ingredients - Abacha - ponmo - smoked fish - fresh fish - utazi leaf - akanù (potash). INGREDIENTS : Abacha Seasoning cubes Salt Grounded crayfish Grounded black pepper Grounded Ehuru Ogiri Igbo Akanwa ( potash ) Palm oil Onions Fried fish. African Salad can serve as a meal as well as a snack.

To get started with this recipe, we must first prepare a few ingredients. You can have home made abacha with ugba using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Home made Abacha with ugba:

1. Prepare White cassava
2. Get leaf Garden egg
3. Take Ugba
4. Take Carrot
5. Make ready Green beans
6. Make ready Palm oil
7. Make ready Onions
8. Prepare Fresh pepper
9. Take Already made oil soup

One thing I love about this meal, apart from it's yummy taste, is that you can add a variety of tasty garnishes, to suit your palate. Abacha and ugba is a wonderful Nigerian local delicacy. Read on to learn how to make this Nigerian recipe, the ultimate African salad! There many variations to abacha and ugba recipe - the more ingredients you add, the tastier it gets.

Steps to make Home made Abacha with ugba:

1. Soak your abacha to become soft in case u have the Dry one.
2. Then slice your garden leaf with onion and fresh pepper a little and add in d oil stew
3. Then if u are ready to eat some,Kindly mix the cassava and garden egg leaf. Then add the oil stew and mix very well. Then add your veggies to your taste and serve

Read on to learn how to make this Nigerian recipe, the ultimate African salad! There many variations to abacha and ugba recipe - the more ingredients you add, the tastier it gets. Abacha and ugba is a wonderful Nigerian local delicacy. The Abacha recipe - fast, easy, delicious! READ ALSO: How to prepare spaghetti?

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