Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, french onion soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. French onion soup (French: soupe à l'oignon [sup a lɔɲɔ̃]) is a type of soup usually based on meat stock and onions, and often served gratinéed with croutons or a larger piece of bread covered with cheese floating on top. Look, French Onion Soup a challenging soup to eat: chunks of chewy cheese and soggy bread floating on top.but it's supposed to be that way.

French Onion Soup is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. French Onion Soup is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have french onion soup using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make French Onion Soup:

1. Get 9 Large Yellow Onions, Julienne
2. Prepare 2 T Olive Oil
3. Take 3 Cloves Garlic, Minced
4. Take 1 C Dry Red Wine
5. Get 3 1/2 Qt Beef Stock
6. Make ready 3 Bay leafs
7. Get 2 T Thyme, Fresh
8. Get to taste Salt/Black Pepper

But only a handful of frugal ingredients make up this restaurant favorite. A French Onion Soup recipe we heard you say!? No problem, French Guy Cooking to the rescue. Sweet onions, melted cheese and finished with a gnarly top.

Steps to make French Onion Soup:

1. Cut the ends off the onions and slice julienne. In the mean time, get your soup pot going with the olive oil
2. Add the onions into the pot, at low heat, covered, for about 1 hr 30 minutes, stir occasionally.
3. Add garlic, then deglaze the pan with the red wine. Reduce to half.
4. Add the beef stock, bay leaf, thyme, and seasoning.
5. Let it simmer for about 45 minutes.
6. After its done, top with sliced french baguette and melt your favourite cheese. Enjoy!

No problem, French Guy Cooking to the rescue. Sweet onions, melted cheese and finished with a gnarly top. Making truly authentic French Onion Soup is easier than you think! This wonderful, simple and flavorful soup is the perfect warm dish for winter! French onion soup is one of my favorite comfort foods.

So that is going to wrap this up for this exceptional food french onion soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!