Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, caprese chicken (italian/keto). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Caprese Chicken (Italian/Keto) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Caprese Chicken (Italian/Keto) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook caprese chicken (italian/keto) using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Caprese Chicken (Italian/Keto):

1. Take Base
2. Get Chicken Breasts
3. Prepare Brick Fresh Mozzarella
4. Take Medium Tomatoes
5. Prepare Flavor
6. Take Basil
7. Prepare Olive Oil
8. Get Salt
9. Make ready Pepper
10. Prepare Garlic
11. Take Parmesan Cheese
12. Make ready Balsamic Reduction

Steps to make Caprese Chicken (Italian/Keto):

1. Prep: Pound, trim and Dan chicken dry with a paper towel.
2. Prep: Slice mozzarella into thick slices, chop basil, shred parmesan and mince garlic.
3. Cook: Heat Pan to Medium-High and season chicken with olive oil, salt, pepper & garlic. Place the chicken in the pan and let it brown, then flip and let the other side brown. Continue cooking till fully cooked through and then remove. (Let it sit aside, uncut)
4. Cook: Add a little bit more olive oil and reduce heat to medium. Place the tomatoes onto the pan, seasoning with salt, pepper and basil. Cook on both sides to build flavor, but avoid letting the tomatoes becoming too soft. Remove from pan and set aside.
5. Cook: Slice up the chicken into strips. Place the mozzarella in the pan and allow one side to fry till it's just starting to melt on the one side. Then flip it and place the chicken on top of it. Cover with parmesan cheese and allow the mozzarella to melt a bit more.
6. Plate: Plate the tomatoes, then mozzarella/chicken. Top with parmesan and balsamic reduction. Serve immediately.

So that’s going to wrap it up for this exceptional food caprese chicken (italian/keto) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!