Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate brioche bread. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Brioche Bread is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Chocolate Brioche Bread is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate brioche bread using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Brioche Bread:

1. Take all purpose flour
2. Make ready instant yeast
3. Take warm water
4. Make ready salt
5. Get sugar
6. Get large egg
7. Prepare butter
8. Take Chocolate spread
9. Get dark chocolate
10. Prepare butter
11. Take powdered sugar
12. Prepare cocoa powder
13. Make ready Small pinch of salt

Instructions to make Chocolate Brioche Bread:

1. Mix all the ingredienta in a bowl and stir slowly until combine in a mixer. Then increase the speed for 8 min.
2. Cover the dough and let it rest in a fridge for at least 8 hours or overnight.
3. Melt the butter and dark chocolate. Pour powdered sugar and cocoa powder and mix them well until no lump.
4. Divide the dough into 4. For each dough, roll it until it spread evenly. Then spread the chocolate mixture equally.
5. Fold the dough 2 times and cut it into 8. Braided the dough nicely. Let it rise for another 1 hour or double it size.
6. Bake the bread for 20 min at 180C. Enjoy!

So that is going to wrap it up for this special food chocolate brioche bread recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!