Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, best cheese dip ever. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Best Cheese Dip Ever is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Best Cheese Dip Ever is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have best cheese dip ever using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Best Cheese Dip Ever:
- Make ready hamburger meat browned and drain grease
- Prepare big jar of pace picante sauce (or 2 smaller jars)
- Take Fiesta nacho cheese soup
- Get block of Velveeta cheese cubes up (use half for a smaller crockpot) for more cheesy use 2 blocks of cheese
Steps to make Best Cheese Dip Ever:
- Brown hamburger and drain the grease.
- Put all ingredients in crockpot except the velveeta cheese mix well. Add the some of the cheese to the top mix again and add the rest of the cheese to the top. Cook on high or low till the cheese melts. When it’s done mix and serve… can keep in crockpot when severing.
- Serve with any kind of chips. Doritos or tortillas goes best I think.
- This don’t have to be made in a crockpot or slow cooker. This can be done in the oven with a 13x9 inch baking dish.
- Notes- This is an expensive recipe to make. Name brand matters in this recipe. Don’t use cheap cheese it just won’t taste good. Honestly if you use cheap ingredients it just won’t taste the same. Its about 40.00 if you’re making it a big crockpot as in the cover photo, I make mine in a smaller crockpot and don’t cut down on any of the ingredients just the cheese. This is a cheese dip so the main ingredient is pricey.
So that’s going to wrap this up with this special food best cheese dip ever recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


