Recipe of Any-night-of-the-week Walnut fudgy brownie

Walnut fudgy brownie
Walnut fudgy brownie

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, walnut fudgy brownie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Walnut fudgy brownie is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Walnut fudgy brownie is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook walnut fudgy brownie using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Walnut fudgy brownie:
  1. Get 1/2 cup all-purpose flour
  2. Make ready 1/2 cup Maida
  3. Make ready 1 tbsp Corn flour
  4. Prepare 2 eggs
  5. Make ready 1/4 cup Beaten curd
  6. Make ready 1 tsp salt
  7. Prepare 1/2 cup milk chocolate
  8. Take 1/2 cup Dark chocolate
  9. Make ready 1/2 cup butter
  10. Prepare 2 tbsp brown sugar
  11. Take 1 tbsp cocoa powder (optional) or 1tbsp extra chocolate
  12. Take 2 tbsp Chopped walnuts
Instructions to make Walnut fudgy brownie:
  1. Melt the chocolate, butter and stir well.
  2. Now add one egg and beat for 30sec. Then add other egg and beat for 30sec. Add brown sugar, cocoa powder and whisk for a min.
  3. Add seived all-purpose flour and salt. Fold the flour with spatula.
  4. Now pour the batter in a baking tray lined with butter paper. Bake it in preheated oven at 180°C for 40 mins.
  5. Cool down and serve. serve warm with ice cream.

So that’s going to wrap it up for this exceptional food walnut fudgy brownie recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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