Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oven baked salmon breadcrumbs. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oven baked salmon breadcrumbs is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Oven baked salmon breadcrumbs is something which I’ve loved my whole life. They’re nice and they look fantastic.

This recipe for Baked Salmon is the best of the best. Simply stir bread crumbs together with some garlic, melted butter and parmesan cheese, coat the salmon and bake. Fancy enough for company but fast enough for any weeknight dinner. Spread a thin layer of mustard on the top of each fillet, and season with salt and pepper.

To get started with this particular recipe, we have to prepare a few components. You can have oven baked salmon breadcrumbs using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Oven baked salmon breadcrumbs:

1. Take 1 whole or 1kg salmon fillet
2. Prepare 1/4 tsp salt
3. Make ready 1/4 tsp pepper
4. Prepare 2/3 cup breadcrumbs
5. Prepare 1/2 tbsp garlic powder
6. Make ready 2 1/2 tbsp melted butter
7. Get 1/2 tsp dried thyme leaves
8. Prepare 1/3 cup grated Parmesan cheese
9. Prepare 1 tbsp chopped fresh chives

Spread the mixture over the top of the salmon fillet perfectly. See recipes for Oven baked salmon breadcrumbs too. Lay the salmon on the foil, skin side down, and season it generously with salt and pepper. Evenly spread the mustard mixture all over the top.

Steps to make Oven baked salmon breadcrumbs:

1. Preheat oven at 180C.
2. Line baking tray with foil, place salmon on foil and set aside.
3. Mix breadcrumbs, Parmesan cheese, garlic, herbs, salt, pepper, spring onions together in a bowl.
4. Add in melted butter and mix well.
5. Spread the mixture over the top of the salmon fillet perfectly.
7. Bake for 15 mins till salmon is cooked and crust is golden.
8. Serve warm.

Lay the salmon on the foil, skin side down, and season it generously with salt and pepper. Evenly spread the mustard mixture all over the top. Line a baking sheet with foil. Top with crumb mixture, patting gently. Line a large rimmed baking sheet. with foil or parchment paper.

So that is going to wrap it up for this exceptional food oven baked salmon breadcrumbs recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!