Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuscan chicken mac and cheese. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tuscan Chicken Mac and Cheese is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Tuscan Chicken Mac and Cheese is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook tuscan chicken mac and cheese using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tuscan Chicken Mac and Cheese:
- Take box of elbow noodles
- Take boneless skinless chicken breast
- Prepare baby spinach
- Get heavy cream
- Get chicken broth
- Get white wine
- Make ready mushrooms chopped
- Prepare onion diced
- Take garlic
- Get paprika
- Take Italian seasoning
- Make ready grated parmesan
- Make ready grated mozzarella
- Get grated gruyere cheese
Instructions to make Tuscan Chicken Mac and Cheese:
- Boil water for your noodles and cook according to box.
- Cover chicken in paprika and italian seasoning and cook through.
- Remove chicken and saute mushrioms, onions and garlic until soft.
- Add wine and simmer untill reduced by half. Add broth and cream and bring back to a simmer.
- Add spinach and cover to thicken a bit.
- Add cheeses, and stir. Add noodles and stir to coat the noodles.
- Slice chicken into bite size pieces and stir in. Serve hot.
So that’s going to wrap it up for this special food tuscan chicken mac and cheese recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


