Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, no-knead crusty bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

No-Knead Crusty Bread is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. No-Knead Crusty Bread is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have no-knead crusty bread using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make No-Knead Crusty Bread:

1. Take 3 cups all-purpose flour
2. Get 2 teaspoon kosher salt
3. Take 1/2 teaspoon dry yeast (active dry or highly active dry work best)
4. Prepare 1 1/2 cups lukewarm water
5. Get Special cookware needed: Dutch oven or any large oven-safe dish/bowl and lid
6. Take I used our turkey roaster (with lid) and placed a cake pan (2 inches high – 12/14 inch diameter). It worked perfectly

Instructions to make No-Knead Crusty Bread:

1. In a large bowl, stir together the flour, salt and yeast.
2. Add the water and stir using a wooden spoon until the mixture forms a shaggy but cohesive dough.
3. Cover bowl tightly with plastic wrap. Let dough sit at room temperature for 8-24 hours. Dough will bubble up and rise.
4. An hour and a half before you want to eat the bread, preheat oven to 450 degrees F. Place your Dutch oven, uncovered, into the preheated oven for 30 minutes.
5. While your Dutch oven preheats, turn dough onto a well-floured surf

So that is going to wrap this up for this special food no-knead crusty bread recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!