Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy red bean soup made with store-bought anko. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy Red Bean Soup Made with Store-Bought Anko is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Easy Red Bean Soup Made with Store-Bought Anko is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy red bean soup made with store-bought anko using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Red Bean Soup Made with Store-Bought Anko:

1. Get Anko (koshi-an or tsubu-an)
2. Make ready Water
3. Take Black sugar
4. Get Salt
5. Prepare Mochi

Steps to make Easy Red Bean Soup Made with Store-Bought Anko:

1. In a small pot, combine the anko, water, and black sugar. Then simmer over a low heat.
2. Grill the mochi.
3. Pour some of the anko soup into a soup bowl. Top with the grilled mochi. Then, pour some more soup on top.
4. Add a pinch of salt to finish, and serve.

So that’s going to wrap it up for this exceptional food easy red bean soup made with store-bought anko recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!